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Creamy Mashed Potato Recipe

Submitted by Mousumi Sepai, Last Modified on 2019-11-08

Creamy Mashed potato


  1. Potato [1 big piece]
  2. Double cream [1½ tablespoon]
  3. Butter [1 tablespoon]
  4. Salt
  5. Black pepper
  1. Peel the potato well with the help of a peeler. Boiled it. Take out the potato and smash it with blender or use your cleaned hand.
  2. Add butter, salt, black pepper and cream into it. Mix them very well.
  3. Serve with main dish.

If you want to see more detailed steps with images, please see

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